Weekend Brunch Ideas
- Dec 18, 2015
- 1 min read
Ingredients
2 tablespoons avocado oil, or as needed
6 eggs, beaten
4 ripe tomatoes, sliced into wedges
2 green onions, thinly sliced
Ingredients
2 eggs
1 cup torn baby spinach leaves
1 1/2 tablespoons grated Parmesan cheese
1/4 teaspoon onion powder
1/8 teaspoon ground nutmeg
salt and pepper to taste
Ingredients
1 teaspoon grated lemon zest
3 tablespoons of sugar
3 cups halved strawberries
4 split english muffins
Ingredients
½ c. Crème fraîche
1 tbsp. capers
4 slice pumpernickel toast
1 c. pea sprouts
8 oz. sliced smoked salmon
.13 tsp. ground black pepper





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