Healthy Pizza Ideas

Ingredients

• 1 medium zucchini, sliced 1/16 inch thick (about 8 ounces)

• Kosher salt

• Cooking spray

• One 1-pound ball 100% Whole-Wheat Pizza Dough (recipe follows)

• White whole-wheat flour, for work surface

• 1 cup shredded part-skim mozzarella

• 1 pint ripe cherry tomatoes, halved

• 8 pitted kalamata olives, quartered lengthwise

• 1/4 cup crumbled feta

• 2 teaspoons extra-virgin olive oil

• 8 basil leaves, torn

Ingredients

• 2 cups 1/2-inch cubes of butternut squash (10 ounces)

• Cooking spray

• Kosher salt

• 8 ounces Brussels sprouts

• 3/4 cup part-skim ricotta cheese

• Zest and juice of 1 lemon

• 100 % Whole Wheat Pizza Dough, divided into 2 balls, recipe follows

• White whole-wheat flour, for work surface

• 1/4 cup grated Parmesan

• 2 tablespoons pumpkin seeds, toasted

• 4 teaspoons extra-virgin olive oil

• Crushed red pepper