Instead Of Cooking During The Summer Try These Grilled Recipe Ideas

Ingredients

• 2 14-ounce packages extra-firm tofu, drained, sliced into 8 pieces each

• 1 teaspoon cumin seeds

• 1 cup (packed) fresh parsley leaves

• ½ cup (packed) fresh cilantro leaves

• 2 tablespoons fresh oregano leaves

• ½ cup olive oil

• 2 tablespoons red wine vinegar

• Kosher salt, freshly ground pepper

• Vegetable oil (for grill)

• 1 Fresno chile, thinly sliced

• Flaky sea salt

Ingredients

• 1/4 c. extra-virgin olive oil

• 6 garlic cloves, thinly sliced

• 1 tsp. celery seed

• 1 tsp. crushed red pepper flakes

• 2 tbsp. whole-grain mustard

• 2 lb. large easy-peel shrimp

• 2 lemons, 1 thinly sliced and 1 halved

• Kosher salt

• Freshly ground black pepper

• Chopped fresh chives, for serving

Ingredients

• 1 pound baby red-skinned potatoes

• 1 clove garlic, smashed

• Kosher salt

• 2 1/2 tablespoons extra-virgin olive oil

• 2 teaspoons chopped fresh rosemary

• 2 teaspoons chopped fresh thyme

• 1 teaspoon finely grated lemon zest

• Freshly ground pepper

• 2 medium zucchini, sliced diagonally 1 inch thick

• 1 1/2 pounds beef tri-tip, cut lengthwise into 4 steaks

• 1 tablespoon fresh lemon juice

• 1 tablespoon finely chopped fresh parsley

Ingredients

• 1 pound fresh asparagus spears, trimmed

• 1 tablespoon olive oil

• salt and pepper to taste

Ingredients

• 2 center-cut bacon slices

• 4 ounces cream cheese, softened (about 1/2 cup)

• 4 ounces fat-free cream cheese, softened (about 1/2 cup)

• 1 ounce extra-sharp cheddar cheese, shredded (about 1/4 cup)

• 1/4 cup minced green onions

• 1 teaspoon fresh lime juice

• 1/4 teaspoon kosher salt

• 1 small garlic clove, minced

• 14 jalapeño peppers, halved lengthwise and seeded

• Cooking spray

• 2 tablespoons chopped fresh cilantro

• 2 tablespoons chopped seeded tomato